Happy Friday everyone! Last week I cooked a special all
Italian inspired meal for Hubby and I to enjoy. Today I am going to share with
you the Rice balls and Gnocchi I made and next week I will share the home made
Zeppoles which are delicious fried Italian donuts!
Showing posts with label gnocchi. Show all posts
Showing posts with label gnocchi. Show all posts
Friday, September 19, 2014
Wednesday, August 6, 2014
Pork Tenderloin with Blueberry Balsamic Reduction with a side of Gnocchi with Renee’s Mornay Sauce
Hey guys!! Welome to my first
recipe post! I’m so excited to share these with you, this was my first meal
that was entirely my own recipe and idea and it turned out soo
yummy! I made this for my husband while we were engaged for one of our date
nights. It was his first time trying gnoochi and lucky for me he loved it.
This sauce is one I have been making
for years adapted from a recipe found online, it sometimes gets a little thick
but no worries I have a tip in here for that. Don’t be intimidated by the reduction sauce it is
very simple and blueberry goes so well with pork. I will hush for now and let you get to the
recipes, I hope you enjoy them.
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